Scullery

The scullery is the location that the ship had a dishwasher, sink, and other operations to sanitize and clean the silverware, metal food trays, glasses, cups, etc for the crew after meals. After a sailor ate his meal, he was expected to toss out any trash and scraps into the trash barrels in the passageway and give the dirty food service items to the sailors manning the scullery. Many new recruits on a Destroyer were given mess duty which consisted of manning the food serving line, cleaning the mess decks, and washing in the scullery.


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